Recipe of Ultimate Tortine allo yogurt
Hello everyone, have a nice day today. Today I'm going to show you how to make another dish: the perfect recipe for yogurt tartlets. This is one of my favorite cooking recipes. I'll make it a little bit special this time. It will be very delicious.
Agree that cooking is not a priority in the life of every person, woman or child on this planet. In fact, individuals are also required to think about how to cook in their lives. This means that we are generally in the mix of comfort food rather than putting the time and effort into preparing healthy meals for our families, for our own enjoyment.
The same is true for lunch, when we often turn to a pot of soup, or even a can of pasta, cheese or the like, as opposed to our creative efforts to prepare a quick, easy but delicious meal. You've seen a lot of ideas in this article, hopefully these thoughts not only give you a great start at the end of the meal, many of us seem to continually find each other, but also try something new. item alone.
Many will say that preparing healthy meals is more expensive than preparing calorie-packed foods and supplements. The truth is, when comparing costs to long-term health care bills, not doing it feels like a small comparison. Yes, quality food is more expensive. This is often a simple fact in everyday life. But as you learn to control your diet and eat right, you may find that you are now spending less and adjusting to the exact amount of food you need to maintain a strong, active lifestyle.
Many things affect the taste of yogurt cakes, from the type of ingredients to the choice of fresh ingredients, from the ability to slice the dish to the ability to prepare and serve it. Don't worry if you want to make a delicious yogurt cupcake at home because once you know this trick, it can create a special and unusual treat.
The number of portions that can be used to make Yogurt Tartlets is 12 portions. So make sure this section is enough for you - your beloved family.
In addition, the cooking time of the yoghurt tartlets is estimated to be around 25 minutes.
To start this recipe, you need to prepare some ingredients first. You can make Yogurt Tartlets with 8 ingredients in 3 steps. Here's how you can do it.
When the yogurt is in the skadenza, which is white or all fruit, it will be placed in the oven. and then on plum cakes, cakes, donuts, muffins. This time I made yogurt cakes, with a simple and enveloping flavor, perfect for breakfast or crochet. When the case was solved by wonderful perfumers who filled the bottle with water and could not resist the attempt to kill the lightning. If you can, combine the ingredients in 20 minutes. Let's go get ready! #dimmicosawashini #dolcidaforno #crochet #desserts #dolcidacolazione
Ingredients Spices for the preparation of yogurt cakes.
- 100 gr of sick donkey
- 150 grams of chayote
- 3 units:
- 125 g of plain yogurt
- 150 grams of flour 00
- 50 g of potato manure
- 1 fixed bag of sweets:
- 1 pizza for sale
Instructions for making yoghurt tartlets
- the yogurt cakes I used the thermomix but if you have it you can anet sbattitor éktrico by following the same procedure. Ingredients: Put the beards, sugar, water, yogurt, flour, Starch, Levito in a bucket and mix for 30 seconds. 5. Add a pinch to sell and mix again 10 sec / speed. 5:
- Transfer the compote to a large muffin mold in the muffin mold (and maybe 12): turn on the preheated fan at 180 ° C for 20 minutes. The fate of the toothpick because each oven has its own cooking.
- Yogurt tartlets are ready. Big appetite.
Or of course it's not over, each one is a quick and easy lunch guide worth thinking about. The harsh reality is that your creativity will flow, allowing you to cook fantastic meals for your family without having to cook very heavy meals in the process.
This is how this special recipe ends with Préféré yogurt allo Tortine. Thanks for reading. I'm sure you can do this at home. More interesting recipes are prepared at home. Don't forget to save this page in your browser - share it with your family, your partner - your friends. Thanks again for reading. Keep cooking.